Summertime salsa verde –If you’re looking to add some zest and flavor to your meals, then this Salsa Verde Cruda recipe is just what you need! It’s a fresh, vibrant sauce that not only brings your dishes to life but is also incredibly easy to make. Perfect for summer grilling or as a dip for chips, this salsa is a versatile must-have in any kitchen. Let’s dive into the details!
Salsa Verde Cruda
This refreshing salsa combines the bright flavors of fresh herbs and vegetables, creating a delightful accompaniment for tacos, grilled meats, and more. The best part? You can whip it up in no time!
Ingredients
- 1 cup fresh tomatillos, husked and rinsed
- 1/2 cup onion, finely chopped
- 1/2 cup fresh cilantro, chopped
- 1-2 jalapeño peppers, seeded and minced (to taste)
- 2 tablespoons fresh lime juice
- Salt to taste
- Optional: 1 avocado, diced for creaminess
Instructions
- Begin by preparing the tomatillos. Grill or broil the tomatillos until their skins are charred and they begin to soften. This usually takes about 5-7 minutes. Let them cool slightly.
- In a mixing bowl, combine the grilled tomatillos, chopped onion, and minced jalapeños.
- Add the chopped cilantro and freshly squeezed lime juice to the mixture. If you’re opting for avocado, add that in as well for a creamy twist.
- Gently toss the ingredients together until fully incorporated. Be careful not to mash the tomatillos too much if you want to keep some texture.
- Season the salsa with salt to taste, adjusting based on your preference.
- Allow the salsa to sit for at least 15 minutes to let the flavors meld together, or if you’re really keen, refrigerate it for a couple of hours to enhance the taste further.
- Serve the Salsa Verde Cruda with tortilla chips, over grilled meats, or as a lively topping for your favorite tacos. Enjoy the burst of fresh flavors!
This Salsa Verde Cruda is not just a feast for the taste buds but also a visually appealing dish. With its bright green colors and fresh ingredients, it’s sure to be a hit at your next gathering. Enjoy making and sharing this delightful salsa!