Easy Steps for Cooking Suspiros Breathless with Simple Ingredients

by

Suspiros breathless –Today, we’re excited to share a delightful recipe that’s sure to impress your friends and family: Suspiros (Breathless). This enchanting dessert is not only visually appealing but also offers a taste that lingers on the palate, making it a perfect treat for any occasion. Let’s dive into the details and learn how to make this exquisite dish!

Suspiros (Breathless)

Suspiros, meaning “breath” in Spanish, are light and airy meringue cookies that melt in your mouth. Their delicate texture and sweet flavor make them a favorite among dessert lovers. Below is a beautiful representation of what your finished product should look like.

Suspiros (Breathless) Recipe

Ingredients

To make your own Suspiros, gather the following ingredients:

  • 4 large egg whites
  • 1 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • Pinch of salt

Instructions

Follow these simple steps to whip up your Suspiros:

  1. Preheat your oven to 200°F (90°C). Line a baking sheet with parchment paper.
  2. In a large mixing bowl, beat the egg whites on medium speed until frothy. Add the cream of tartar and salt, and continue to beat until soft peaks form.
  3. Gradually add the granulated sugar, about a tablespoon at a time, while continuing to beat on high speed. Keep beating until the mixture is glossy and stiff peaks form. You should be able to hold the bowl upside down without any of the mixture falling out!
  4. Mix in the vanilla extract. Be careful not to overmix.
  5. Using a piping bag or a spoon, drop small mounds of the meringue onto the prepared baking sheet. Each meringue should be about 1 inch in size, and you can create swirls or peaks if you wish.
  6. Bake in the preheated oven for about 1.5 to 2 hours, or until the meringues are dry to the touch and can easily be lifted off the parchment paper. Turn off the oven and leave the meringues inside to cool completely.
  7. Once cool, serve your Suspiros as an elegant dessert or treat them as a sweet snack. They can be stored in an airtight container for a week.

Enjoy the delicate sweetness of Suspiros. This delightful treat is perfect for any gathering or just as a sweet indulgence for yourself. Happy baking!