Sweet and sassy pork tenderloin –Get ready to indulge in a delightful culinary experience with this Sweet and Sassy Pork Tenderloin! This dish combines the savory richness of pork with a perfectly balanced sweet and tangy flavor that will surely impress your family and friends. Whether you’re hosting a dinner party or just looking for a comforting meal at home, this recipe is sure to elevate your dining experience.
Sweet and Sassy Pork Tenderloin
Check out this succulent pork tenderloin that will have everyone asking for seconds!

Ingredients:
- 1 1/2 lbs pork tenderloin
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 3 tablespoons Dijon mustard
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon ground black pepper
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon crushed red pepper flakes (optional)
Instructions:
- Preheat your oven to 400°F (200°C).
- In a medium bowl, whisk together the brown sugar, soy sauce, Dijon mustard, olive oil, minced garlic, black pepper, paprika, salt, and red pepper flakes until well combined.
- Place the pork tenderloin in a large resealable plastic bag or a shallow dish. Pour the marinade over the pork, making sure it’s well coated. Seal the bag or cover the dish, and refrigerate for at least 30 minutes, preferably a few hours to allow the flavors to meld.
- After marinating, remove the pork tenderloin from the marinade and allow any excess marinade to drip off. Reserve the marinade for later use.
- In a large oven-safe skillet over medium-high heat, sear the pork tenderloin on all sides until it’s golden brown, about 3-4 minutes per side.
- Once seared, pour the reserved marinade over the pork in the skillet. Transfer the skillet to the preheated oven and roast for about 20-25 minutes, or until the internal temperature reaches 145°F (63°C).
- Remove the skillet from the oven and let the pork rest for about 5 minutes before slicing it into medallions. This will help keep the meat juicy and flavorful.
- Drizzle any remaining sauce from the skillet over the sliced pork before serving for an extra boost of flavor!
Serve this delightful Sweet and Sassy Pork Tenderloin with your favorite sides for a complete meal that everyone will love. With its attractive presentation and mouthwatering taste, you’ll find this dish becoming a regular at your dinner table!