How to Make Sweet And Sour Asparagus in Easy Steps

Updated
2 min read

Sweet and sour asparagus –Looking for a delightful dish that combines bright flavors with nutritious ingredients? Look no further than this Sweet and Sour Asparagus Stir-Fry! This vibrant recipe is not only quick to prepare but also packed with the goodness of fresh asparagus and a tangy sauce that will leave your taste buds dancing. Let’s dive right into this culinary adventure!

Sweet and Sour Asparagus Stir-Fry

This stir-fry recipe is a fantastic way to enjoy asparagus, bringing out its natural sweetness while adding a zesty twist. Pair it with rice or noodles for a complete meal that the whole family will love!

Sweet and Sour Asparagus Stir-Fry

Ingredients

  • 1 pound of fresh asparagus, trimmed and cut into 2-inch pieces
  • 1 red bell pepper, sliced
  • 1 cup of snap peas
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 2 tablespoons brown sugar
  • 1 teaspoon cornstarch mixed with 1 tablespoon of water
  • Sesame seeds for garnish (optional)

Instructions

  1. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
  2. Add the asparagus and red bell pepper and stir-fry for about 3-4 minutes until they begin to soften but remain crisp.
  3. Stir in the snap peas and continue to stir-fry for another 2 minutes.
  4. In a small bowl, whisk together the soy sauce, rice vinegar, and brown sugar until the sugar is dissolved.
  5. Pour the sauce over the vegetables, stirring to coat evenly. Bring to a simmer and let it cook for about 2 minutes.
  6. Stir in the cornstarch mixture to thicken the sauce, cooking for an additional minute until it reaches your desired consistency.
  7. Remove from heat, transfer to a serving dish, and sprinkle sesame seeds on top if using.
  8. Serve immediately over steamed rice or your favorite noodles. Enjoy this delicious, colorful, and healthy meal!

This Sweet and Sour Asparagus Stir-Fry not only offers a burst of flavor but also incorporates essential nutrients. It’s perfect for a quick weeknight dinner or a lively addition to your weekend gathering. Don’t forget to share this recipe with friends and family, and embrace the joy of cooking together!