How to Cook Sweet Bell Pepper Rice Like A Professional

Updated
2 min read

Sweet bell pepper rice –Welcome to a delightful culinary adventure! Today, we’re diving into a colorful dish that will brighten your table and tantalize your taste buds—Bell Pepper Rice! This vibrant and flavorful dish is perfect as a side or even as a main, packed with healthy ingredients and bursting with flavor. Let’s get started with this wonderful recipe!

Bell Pepper Rice

This Bell Pepper Rice dish is not just a feast for the eyes but also incredibly tasty. It’s creamy, savory, and has just the right amount of crunch from the peppers. Every bite is an explosion of flavor that will leave you wanting more!

Bell Pepper Rice

Ingredients

  • 1 cup of rice (long grain or jasmine works well)
  • 2 cups of vegetable or chicken broth
  • 2 medium bell peppers (any color), diced
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • Fresh parsley or cilantro for garnish (optional)

Instructions

  1. Start by rinsing the rice under cold water until the water runs clear. This helps remove excess starch and keeps the rice from becoming gummy.
  2. In a medium saucepan, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing for 2-3 minutes until they become fragrant and the onion turns translucent.
  3. Add the diced bell peppers to the saucepan and cook for another 3-4 minutes, allowing them to soften slightly.
  4. Next, add the rinsed rice to the vegetable mixture, mixing well to coat the rice with the oil and vegetables.
  5. Pour in the vegetable or chicken broth, and then stir in the salt, pepper, and paprika. Bring the mixture to a boil.
  6. Once boiling, reduce the heat to low, cover the saucepan with a lid, and let it simmer for about 15-20 minutes, or until the rice is tender and the liquid is absorbed.
  7. Once cooked, remove from heat and fluff the rice with a fork. Allow it to sit for a few minutes before serving.
  8. Garnish with fresh parsley or cilantro if desired, and enjoy your beautiful and delicious Bell Pepper Rice!

This Bell Pepper Rice is not just easy to make but also versatile, allowing you to customize it with your favorite proteins or spices. Serve it alongside grilled chicken, shrimp, or as part of a veggie platter. Happy cooking!