Sweet chili cream cheese dip –Are you ready to spice up your next gathering with a dip that’s as creamy as your favorite sitcom and as zesty as your wildest dance moves? Look no further! Frank’s RedHot® Sweet Chili Cream Cheese Dip is here to elevate your snacking game—trust me, your chips will thank you!
Drumroll, Please!
Feast your eyes on this delicious creation:
Ingredients for Dip Victory!
- 1 package (8 oz) cream cheese, softened
- 1 cup Frank’s RedHot® Sweet Chili Sauce
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
- 1 cup sour cream
- 1/4 cup diced tomatoes (optional for that gourmet flair!)
- Chips, veggies, or whatever else you can dip!
Instructions: Get Ready to Dip!
- In a mixing bowl, let that softened cream cheese warm up to room temperature. It has to be as smooth as butter!
- Stir in Frank’s RedHot® Sweet Chili Sauce like it’s the star of the party—because it is!
- Add the shredded cheddar cheese. Make it rain cheese! Who doesn’t love cheese? (Okay, maybe lactose intolerant folks—but we’ll pretend they don’t exist for now.)
- Now, toss in those chopped green onions and mix until everything is combined and looking scrumptious.
- Gently fold in the sour cream and, if you’re feeling fancy, the diced tomatoes for extra color and crunch!
- Chill for at least 30 minutes in the refrigerator. Trust me, this dip gets even better with time—like a well-aged cheese!
- Serve with your choice of chips or veggies. Dive in headfirst and enjoy every last cheesy bite!
Whether it’s game day, a casual hangout, or Tuesday (because why not?), this Frank’s RedHot® Sweet Chili Cream Cheese Dip is guaranteed to be a hit! Get those taste buds ready for a flavor explosion!