How to Make Sweet Chocolate Caramel Squares (Step-by-Step)

Updated
2 min read

Sweet chocolate caramel squares –Have you ever found yourself dreaming about a dessert that combines the rich flavor of chocolate with the gooey goodness of caramel? Well, dream no more! Get ready to take a bite out of the most scrumptious, melt-in-your-mouth creation: Sweet Chocolate Caramel Squares! It’s a recipe that’ll make you dance like nobody’s watching – and maybe eat the entire batch by yourself. Let’s dive into this delicious recipe!

Feast Your Eyes on This!

First things first, let’s set the mood with a mouth-watering image that will have you scrambling into the kitchen!

Sweet Chocolate Caramel Squares

Gather Your Ingredients

Before we get cooking, you’ll need to gather up some goodies. Here’s what you’ll need to whip up these indulgent squares:

  • 1 cup graham cracker crumbs
  • 1/2 cup unsweetened cocoa powder
  • 1/3 cup granulated sugar
  • 1/4 cup butter, melted
  • 1 can (14 ounces) sweetened condensed milk
  • 1 cup chocolate chips (milk or dark, your choice!)
  • 1 cup caramel bits
  • A sprinkle of salt (because life needs a little flavor!)

Time to Get Cooking!

Now that you’ve gathered everything you need, it’s showtime! Follow these easy instructions to create your Sweet Chocolate Caramel Squares:

  1. Preheat your oven to 350°F (175°C). Your future squares will thank you for this cozy environment.
  2. In a bowl, mix together the graham cracker crumbs, cocoa powder, sugar, and melted butter until you have a crumbly mixture. Press this mixture firmly into the bottom of a greased 9×9 inch baking pan. This will be your crusty base.
  3. In another bowl, combine the sweetened condensed milk, chocolate chips, and caramel bits. Pour this delightful mixture over the crust you just made!
  4. Go ahead and sprinkle a little salt on top because why not? Sweet and salty is the way to be!
  5. Bake in the preheated oven for about 25-30 minutes. The edges should be slightly golden, and the filling should look like it’s bubbling with happiness.
  6. Once done, let it cool completely. Patience is a virtue – but we know it’s tough when these squares are calling your name!
  7. Cut into squares, serve, and enjoy the sweet symphony of chocolate and caramel dancing on your taste buds!

And there you have it! Now, go ahead, indulge in a piece (or two, or three) of your homemade Sweet Chocolate Caramel Squares. You deserve it!