Hey everyone! Today, I’m excited to share a delicious recipe that’s sure to make your taste buds dance. If you love sweet and savory dishes, then this sweet plantain pie is right up your alley! It’s a delightful treat that combines the natural sweetness of ripe plantains with a creamy filling. Let’s get cooking!
Sweet Plantain Pie
Check out this mouthwatering image of the finished dish:
Ingredients
To whip up this amazing pie, you’ll need the following ingredients:
- 4 ripe plantains
- 1 cup of coconut milk
- 1/2 cup of sugar (adjust to taste)
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons butter, melted
- 1/2 cup of all-purpose flour
- A pinch of salt
- 1/2 cup of shredded coconut (optional)
Instructions
Now that we have our ingredients, let’s dive into the steps to create this scrumptious pie!
- Preheat your oven to 350°F (175°C).
- Peel the ripe plantains and cut them into slices. Place them in a pot of boiling water and cook for about 10 minutes, until they are tender.
- Drain the plantains and transfer them to a mixing bowl. Mash them until smooth.
- In a separate bowl, combine the coconut milk, sugar, vanilla extract, ground cinnamon, nutmeg, melted butter, and a pinch of salt. Mix well to combine all the flavors.
- Add the mashed plantains to the wet mixture and stir until everything is fully incorporated.
- Gradually fold in the flour and shredded coconut (if using), ensuring that there are no lumps in the batter.
- Pour the mixture into a greased pie dish, smoothing the top with a spatula.
- Bake in the preheated oven for about 30-40 minutes, or until the top is golden brown and a toothpick comes out clean when inserted into the center.
- Once baked, remove the pie from the oven and let it cool for a few minutes before slicing and serving. Enjoy it warm or at room temperature!
This sweet plantain pie is perfect to share with family and friends. It’s a delicious way to celebrate the sweet side of life. Give it a try and watch everyone come back for seconds!