Sweet saucy smokies –Are you looking for a delightful snack that’s bursting with flavor? Look no further than the Sweet Saucy Smokies recipe! This dish is perfect for parties or gatherings and is sure to wow your guests. With its deliciously sweet sauce enveloping tender sausages, it’s a dish that combines convenience with incredible taste. Below, you will find everything you need to create this crowd-pleasing treat!
Sweet Saucy Smokies
Let’s kick things off with a mouth-watering image of our Sweet Saucy Smokies:
Ingredients:
To make this delectable dish, you’ll need the following ingredients:
- 1 pound cocktail sausages
- 1 cup barbecue sauce
- 1/2 cup grape jelly
- 1 tablespoon Worcestershire sauce
- 1 teaspoon minced garlic
- Salt and pepper to taste
Instructions:
Follow these simple steps to prepare your Sweet Saucy Smokies:
- In a medium saucepan, combine the barbecue sauce, grape jelly, Worcestershire sauce, and minced garlic over medium heat.
- Stir the mixture until the jelly is completely melted and everything is well blended. This will create a sweet and savory sauce.
- Add the cocktail sausages to the saucepan. Stir to coat the sausages evenly with the sauce.
- Let the sausages simmer in the sauce for about 15-20 minutes. Make sure to stir occasionally to prevent sticking and ensure even cooking. The sausages should be heated through and the sauce should be bubbly.
- Once the sausages are cooked and the sauce is heated, taste and adjust salt and pepper as necessary.
- Remove from heat and serve warm. You can use toothpicks for easy serving and snacking!
This Sweet Saucy Smokies recipe is as easy as it is delicious. Perfect for sharing or enjoying solo, it offers a delightful twist on traditional snacks. Serve it during your next event or as a tasty appetizer — it’s bound to be a hit!