Taco skillet burgers –Enjoy a delightful culinary experience with our Taco Skillet Burgers recipe. This unique dish combines the rich flavors of tacos with the satisfying nature of a burger, making it perfect for a family dinner or a casual gathering with friends. Follow the instructions below to create a meal that’s not only delicious but also easy to prepare.
Taco Skillet Burgers
This recipe brings together the best elements of both tacos and burgers, layered with spices and toppings that are sure to please everyone at the table.
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup tortilla chips, crushed
- 1 cup diced tomatoes
- 1/2 cup sour cream
- 1/4 cup chopped cilantro (optional)
- Hamburger buns (optional)
Instructions
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess grease.
- Add the taco seasoning to the cooked beef, according to package instructions. Stir to combine.
- Pour in the salsa and continue to cook for about 3-5 minutes, allowing the flavors to meld together.
- Sprinkle the shredded cheddar cheese over the beef mixture. Cover the skillet and cook for an additional 2-3 minutes until the cheese is melted.
- Once the cheese has melted, remove from heat. If desired, serve the beef mixture on hamburger buns or simply plate it as is.
- Top with crushed tortilla chips, diced tomatoes, and a dollop of sour cream.
- Garnish with fresh cilantro, if using, for added flavor and a pop of color.
These Taco Skillet Burgers offer a delicious twist on traditional burgers, blending elements of Mexican cuisine to create a unique and flavorsome meal. Enjoy with friends or family for a fun and hearty dinner experience!
