How to Make Tahini Chicken (Step-by-Step)

Updated
2 min read

Tahini chicken –Today, I’m excited to share a delightful recipe for Marinated Tahini Chicken that will transform your dinner table into a delightful culinary experience. This dish is packed with flavor and is perfect for any occasion. So let’s jump right in!

Marinated Tahini Chicken

This Marinated Tahini Chicken is not only delicious but also easy to prepare. With its creamy tahini marinade, it’s a fantastic way to enjoy chicken with a twist!

Marinated Tahini Chicken

Ingredients

  • 4 boneless, skinless chicken thighs
  • 1/4 cup tahini
  • 2 tablespoons olive oil
  • 3 tablespoons lemon juice
  • 3 garlic cloves, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Start by preparing the marinade. In a mixing bowl, combine tahini, olive oil, lemon juice, minced garlic, cumin, paprika, salt, and pepper. Whisk the mixture until it’s smooth and creamy.
  2. Place the chicken thighs in a large ziplock bag or a shallow dish. Pour the tahini marinade over the chicken, ensuring each piece is well-coated. Seal the bag or cover the dish, and place it in the refrigerator to marinate for at least 1 hour, or up to overnight for maximum flavor.
  3. When you’re ready to cook, preheat your grill or oven to medium-high heat. If grilling, lightly oil the grill grates to prevent sticking.
  4. Remove the chicken from the marinade, allowing any excess to drip off. Place the chicken on the grill or in the oven.
  5. Cook the chicken for about 6-7 minutes on each side, or until it reaches an internal temperature of 165°F (75°C) and has a nice char on the outside.
  6. Once cooked, remove the chicken from the grill or oven and let it rest for a few minutes. This helps keep the meat juicy and tender.
  7. Garnish with fresh parsley before serving. Enjoy your Marinated Tahini Chicken with a side of rice, salad, or your favorite veggies!

This dish is sure to impress your family and friends. The tahini gives the chicken a rich and creamy texture while the spices elevate the flavor profile. I hope you enjoy making and eating this Marinated Tahini Chicken as much as I do!