How to Cook Tangy Apple Chicken Loaf in Easy Steps

Updated
2 min read

Tangy apple chicken loaf –Are you looking to spice up your dinner routine? Look no further than this delightful Tangy Apple Chicken Loaf! Perfectly blending savory and sweet flavors, this recipe is sure to become a favorite in your household. Let’s dive into the juicy details of making this delectable dish that’s a hit for any occasion!

Tangy Apple Chicken Loaf

This mouthwatering chicken loaf not only tastes great but also boasts the added goodness of apples. It’s a unique twist on the classic meatloaf, providing a tender texture and a delightful burst of flavor with every bite.

Tangy Apple Chicken Loaf

Ingredients

  • 1 pound ground chicken
  • 1 cup finely chopped apples (preferably Granny Smith for a tangy flavor)
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 egg, beaten
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste
  • 1/4 cup ketchup (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C). Prepare a loaf pan by lightly greasing it with cooking spray or lining it with parchment paper.
  2. In a large mixing bowl, combine the ground chicken, chopped apples, breadcrumbs, Parmesan cheese, onion, garlic, beaten egg, Worcestershire sauce, Dijon mustard, salt, and pepper. Mix until well combined.
  3. Transfer the chicken mixture into the prepared loaf pan, shaping it into a loaf. Make sure it’s evenly distributed and smooth on top.
  4. Spread the ketchup evenly on the top of the loaf for a sweet, tangy glaze.
  5. Bake in the preheated oven for about 45-55 minutes, or until the internal temperature reaches 165°F (74°C) and the loaf is firm to the touch.
  6. Once done, remove from the oven and let it rest for 10 minutes before slicing.
  7. Serve warm with your favorite sides—this loaf pairs nicely with mashed potatoes or a fresh salad!

Enjoy this unique and flavorful Tangy Apple Chicken Loaf with your loved ones! It’s a wonderful way to introduce a little variety to your meal planning while ensuring everyone has a satisfying dish to enjoy. Bon appétit!