Tangy poppy seed fruit salad –If you’re looking for a refreshing and unique fruit salad that will delight your guests, look no further than this Tangy Poppy Seed Fruit Salad. Perfect for summer gatherings, family picnics, or a light dessert, this salad combines vibrant fruits with a delicious tangy dressing. Let’s dive into this recipe that’s both easy to make and a feast for the senses!
Tangy Poppy Seed Fruit Salad
Brighten up your table with this colorful fruit salad. The combination of sweet and tangy flavors, along with the crunch of poppy seeds, creates a delightful contrast that everyone will love.
Ingredients
- 4 cups mixed fresh fruit (such as strawberries, blueberries, and pineapple)
- 1 cup sliced grapes
- 1 medium banana, sliced
- ¼ cup honey
- 2 tablespoons poppy seeds
- 1 tablespoon lemon juice
- ½ teaspoon vanilla extract
Instructions
- In a large mixing bowl, combine your mixed fresh fruit—strawberries, blueberries, pineapple, grapes, and banana.
- In a separate small bowl, whisk together the honey, poppy seeds, lemon juice, and vanilla extract until the mixture is smooth and well-blended.
- Pour the dressing over the fruit mixture in the large bowl. Gently toss everything together until the fruit is coated evenly with the dressing.
- Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld beautifully.
- Before serving, give the salad one last gentle toss and enjoy the burst of flavors coming together!
This Tangy Poppy Seed Fruit Salad is sure to be a hit at your next event. The tangy syrup enhances the natural sweetness of the fruit, making it an irresistible treat. Whether you’re serving it as a side dish or a light dessert, it’s a fantastic way to enjoy fresh, healthy ingredients. Try it out at your next gathering, and prepare for compliments!