Tashas taco soup –Today, we’re diving into a comforting and delicious recipe for Easy Taco Soup. Perfect for any occasion, this dish is loaded with flavor and is sure to please everyone at the table. It’s hearty, satisfying, and incredibly easy to make. Let’s take a look at this delightful recipe that will warm your heart and soul!
Delicious Taco Soup Image
Check out this mouthwatering image of our Easy Taco Soup!
Ingredients
This recipe calls for simple, yet flavorful ingredients that you’ll likely have on hand. Here’s what you’ll need:
- 1 pound ground beef or turkey
- 1 onion, chopped
- 1 can (15 oz) black beans, rinsed and drained
- 1 can (15 oz) corn, drained
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 packet taco seasoning
- 4 cups beef or chicken broth
- 1 bell pepper, chopped
- 1 cup shredded cheese (optional)
- Salt and pepper to taste
- Chopped cilantro for garnish (optional)
Instructions
Now that you have your ingredients ready, let’s follow these simple steps to create your taco soup:
- In a large pot, cook the ground beef or turkey over medium heat until browned. Drain any excess fat.
- Add the chopped onion and bell pepper to the pot, sautéing until softened, about 5 minutes.
- Stir in the taco seasoning, black beans, corn, diced tomatoes, tomato sauce, and broth. Bring to a simmer.
- Reduce the heat to low and let the soup cook for about 20-30 minutes, allowing all the flavors to meld together. Stir occasionally.
- Season with salt and pepper to taste.
- Serve hot, topped with shredded cheese and chopped cilantro, if desired. Enjoy with tortilla chips for an extra crunch!
This Easy Taco Soup is not only a quick weeknight meal, but it also serves beautifully for gatherings with friends and family. Feel free to customize it with your favorite toppings or spice levels. Happy cooking!