How to Make Tasty Cabbage Salad (Step-by-Step)

Updated
2 min read

Tasty cabbage salad –Today, I want to share a delightful recipe for a Tasty Cabbage Salad that’s perfect for any occasion. It’s fresh, crunchy, and bursting with flavor, making it a great side dish or a light main course. Let’s dive right into how to make this refreshing salad!

Tasty Cabbage Salad

This cabbage salad brings together a variety of textures and flavors that are sure to please your palate. Ideal for summer barbecues or as a crisp accompaniment to heavier meals, it’s a versatile dish that can be prepared in just a few minutes.

Tasty Cabbage Salad

Ingredients

  • 1 medium green cabbage, finely shredded
  • 2 carrots, grated
  • 1 bell pepper, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, diced
  • 1/4 cup red onion, thinly sliced
  • 1/3 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons sugar
  • Salt and pepper to taste
  • Optional: fresh herbs like parsley or cilantro for garnish

Instructions

  1. In a large mixing bowl, combine the shredded cabbage, grated carrots, diced bell pepper, cherry tomatoes, cucumber, and red onion. Toss everything together until well mixed.
  2. In a separate smaller bowl, prepare the dressing by whisking together the mayonnaise, apple cider vinegar, and sugar. Season with salt and pepper according to your taste preferences.
  3. Pour the dressing over the cabbage mixture and toss to coat all the vegetables evenly. Make sure every piece is covered in that creamy dressing.
  4. Let the salad sit for at least 15 minutes before serving. This resting time allows the flavors to meld beautifully and the cabbage to soften slightly.
  5. Just before serving, give the salad another toss. If desired, add fresh herbs for a burst of color and flavor.
  6. Enjoy your refreshing Tasty Cabbage Salad as a perfect side dish or a light lunch!

This Tasty Cabbage Salad is not only easy to make but also packed with nutrients. It’s a fantastic way to incorporate more vegetables into your diet without sacrificing flavor. Whether you’re serving it at a family gathering or enjoying it on your own, this recipe is sure to be a hit!