How to Cook Tasty Seasoned Oyster Crackers in 15 Minutes

Updated
2 min read

Tasty seasoned oyster crackers –If you’re looking for a delightful and easy appetizer that’s sure to impress your guests, look no further than Tasty Seasoned Oyster Crackers. These bite-sized treats are packed with flavor and can be enjoyed with a variety of dips. They are perfect for parties, game days, or casual snacking. Below, you’ll find a simple recipe to create your own seasoned oyster crackers, along with a brief overview of the ingredients you’ll need and the step-by-step instructions to prepare them.

Tasty Seasoned Oyster Crackers

This seasoned oyster cracker recipe is an excellent addition to any gathering or can even be enjoyed as a solo snack. The combination of spices adds a unique flavor that pairs wonderfully with dips of all kinds. Let’s get started!

Tasty Seasoned Oyster Crackers

Ingredients

  • 1 package (9 oz) salted oyster crackers
  • 1/2 cup vegetable oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried dill weed
  • 1 teaspoon Italian seasoning
  • 1 teaspoon red pepper flakes (optional)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. In a large bowl, combine the vegetable oil, garlic powder, onion powder, dill weed, Italian seasoning, red pepper flakes (if using), salt, and black pepper. Whisk together until well combined.
  3. Add the oyster crackers to the bowl and gently mix until the crackers are evenly coated with the oil and seasoning mixture.
  4. Spread the seasoned crackers in a single layer on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 15-20 minutes, stirring halfway through to ensure even baking.
  6. Once the crackers are golden and crispy, remove them from the oven and allow them to cool.
  7. Serve them as a delicious snack or alongside your favorite dips!

The beauty of seasoned oyster crackers lies in their versatility. Not only do they make for a simple yet flavorful snack, but they can also serve as a crunchy addition to soups and salads. Experiment with different spices and serving options to make them your own. Enjoy your culinary adventure!