Tater tot and bacon breakfast casserole –Start your day on a high note with this scrumptious and hearty Cheesy Tater Tot Breakfast Casserole. This dish combines all the flavors you love in a breakfast with the satisfying crunch of tater tots, making it a perfect choice for family brunches or cozy mornings at home. Easy to prepare and utterly delicious, this casserole will surely become a favorite!
Cheesy Tater Tot Breakfast Casserole
This delightful casserole features layers of fluffy eggs, melted cheese, and crispy tater tots. It’s not just a meal; it’s an experience that brings everyone together at the breakfast table. So, gather your ingredients and get ready to dive into this comforting dish!
Ingredients
- 1 pound frozen tater tots
- 8 large eggs
- 1 cup milk
- 2 cups shredded cheese (cheddar or a blend)
- 1 cup cooked ham, diced (or your favorite protein)
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh chives or green onions for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Spread the frozen tater tots evenly across the bottom of the prepared baking dish.
- In a large mixing bowl, whisk together the eggs, milk, garlic powder, salt, and pepper until well combined.
- Pour the egg mixture evenly over the tater tots, ensuring they are covered.
- Sprinkle the diced ham and shredded cheese on top of the egg mixture.
- Bake in the preheated oven for 45 to 50 minutes, or until the eggs are set and the cheese is golden and bubbly.
- Once done, remove from the oven and let it cool for a few minutes. Garnish with fresh chives or green onions if desired.
- Slice and serve warm. Enjoy this cheesy, hearty breakfast that will surely satisfy everyone!
This Cheesy Tater Tot Breakfast Casserole is not only easy to make but also versatile. You can swap out the ham for bacon, sausage, or even add heaps of vegetables if you’re looking to boost the nutrition. No matter how you tweak it, it’s sure to bring smiles around the breakfast table!