How to Cook Thai Ginger Chicken Gai Pad King in 5 Minutes

Updated
2 min read

Thai ginger chicken gai pad king –If you’re craving a delicious and aromatic dish that brings the vibrant flavors of Thailand to your kitchen, look no further than Thai Ginger Chicken, or Gai Pad Khing. This savory stir-fry is not only easy to make but also a fantastic way to enjoy a healthy meal bursting with fresh ingredients. Dive into the culinary delights of Thai cuisine with this simple yet flavorful recipe!

Thai Ginger Chicken (Gai Pad Khing)

This dish pairs tender chicken with the aromatic warmth of ginger, creating a perfect harmony of flavors. Ideal for a weeknight dinner, it’s quick to prepare and sure to impress!

Thai Ginger Chicken (Gai Pad Khing)

Ingredients:

  • 1 lb chicken breast, thinly sliced
  • 2 tablespoons vegetable oil
  • 3 tablespoons fresh ginger, julienned
  • 3 cloves garlic, minced
  • 1 bell pepper, sliced (red or yellow)
  • 1 cup mushrooms, sliced
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon sugar
  • Fresh cilantro, for garnish
  • Cooked jasmine rice, for serving

Instructions:

  1. In a large pan or wok, heat the vegetable oil over medium-high heat. Add the sliced chicken and stir-fry for about 4-5 minutes, or until the chicken is golden brown and cooked through.
  2. Add the ginger and garlic to the pan, stirring constantly to prevent them from burning. Cook for another 1-2 minutes until fragrant.
  3. Stir in the bell pepper and mushrooms, cooking for an additional 3-4 minutes until the vegetables are tender but still crisp.
  4. In a small bowl, mix together the soy sauce, oyster sauce, fish sauce, and sugar. Pour this sauce over the chicken and vegetables, coating everything evenly. Stir-fry for another minute to let the flavors meld together.
  5. Remove the pan from heat and garnish with fresh cilantro.
  6. Serve your delicious Thai Ginger Chicken over warm jasmine rice and enjoy a taste of Thailand right at home!

This Thai Ginger Chicken recipe is not just a meal; it’s an experience! With zesty ginger and tender chicken, every bite takes your taste buds on a journey. Don’t hesitate to try it for your next family dinner or get-together. Your guests will be asking for seconds!