How to Cook Thai Peanut Dip Like A Professional

Updated
2 min read

Thai peanut dip –Experience the delightful flavors of Thai cuisine with this delicious Thai Peanut Dip. It’s a perfect appetizer for any gathering or a tasty snack to enjoy on your own. Rich, creamy, and packed with the essential flavors of peanut and spice, this dip will leave your tastebuds wanting more!

Thai Peanut Dip

This Thai Peanut Dip is simple to prepare and will surely impress your family and friends. Serve it with fresh vegetables, crackers, or as a spread on your favorite bread. Here’s how to make this mouthwatering recipe.

Thai Peanut Dip

Ingredients

  • 1 cup of creamy peanut butter
  • 1/4 cup of soy sauce
  • 2 tablespoons of rice vinegar
  • 2 tablespoons of maple syrup (or agave syrup)
  • 1 tablespoon of sesame oil
  • 1 clove of garlic, minced
  • 1 teaspoon of ginger, grated
  • 1 teaspoon of chili paste (adjust to your heat preference)
  • Water, as needed for desired consistency
  • Chopped peanuts and green onions for garnish (optional)

Instructions

  1. In a mixing bowl, combine the peanut butter, soy sauce, rice vinegar, maple syrup, sesame oil, minced garlic, grated ginger, and chili paste.
  2. Stir the mixture until fully combined and smooth. If the dip is too thick, gradually add water, one tablespoon at a time, until you reach your desired consistency.
  3. Taste the dip and adjust seasoning if necessary. If you prefer it sweeter, add a bit more maple syrup. For more heat, mix in additional chili paste.
  4. Once the flavor is to your liking, transfer the dip to a serving bowl.
  5. Optionally, sprinkle chopped peanuts and sliced green onions on top for added texture and visual appeal.
  6. Serve the dip with fresh vegetable sticks, pita bread, or your favorite crackers for dipping.
  7. Enjoy your homemade Thai Peanut Dip with friends and family!

This Thai Peanut Dip is not only vegan but also incredibly versatile. You can modify the ingredients to suit your dietary preferences, making it a fantastic recipe for gatherings or everyday snacking. Pair it with different dippers or use it as a dressing for salads to pack an extra punch of flavor. Enjoy!