Thai style grilled pork tenderloin –When it comes to exciting flavors and satisfying textures, few dishes can compete with Grilled Thai Pork Tenderloin paired with a refreshing Soba Noodle Salad. This delightful meal combines the savory richness of marinated pork with the lightness of soba noodles, making it perfect for any occasion. Below, you will find a detailed breakdown of this fantastic recipe along with the essential ingredients and step-by-step instructions to ensure success.
Image of Grilled Thai Pork Tenderloin
Feast your eyes on this beautifully grilled Thai pork tenderloin, an enticing centerpiece for your meal.
Ingredients for Grilled Thai Pork Tenderloin
To craft this dish, you will need the following ingredients:
- 1.5 lbs pork tenderloin
- ¼ cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons peanut oil
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
- 2 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- 1 teaspoon ground coriander
- 1 teaspoon ground black pepper
- Cooked soba noodles, for serving
- Fresh vegetables for salad (carrots, bell peppers, scallions, etc.)
- Cilantro for garnish
Instructions
Follow these simple steps to prepare the Grilled Thai Pork Tenderloin and Soba Noodle Salad:
- In a mixing bowl, whisk together the soy sauce, brown sugar, peanut oil, fish sauce, lime juice, garlic, ginger, coriander, and black pepper to create a marinade.
- Add the pork tenderloin to the marinade, ensuring it is well coated. Cover and refrigerate for at least 2 hours or overnight for maximum flavor.
- Preheat your grill to medium-high heat. Remove the pork from the marinade, letting any excess drip off. Discard the marinade.
- Place the pork on the grill and cook for about 20-25 minutes, turning occasionally, until the internal temperature reaches 145°F (63°C).
- Once cooked, let the pork rest for 5-10 minutes before slicing it thinly.
- While the pork is resting, prepare the soba noodle salad by tossing together cooked soba noodles with fresh vegetables and a drizzle of sesame oil, if desired.
- Serve the sliced pork over a bed of soba noodles, garnished with fresh cilantro.
This Grilled Thai Pork Tenderloin with Soba Noodle Salad is not only a feast for the eyes but also a delightful combination of flavors that will leave you and your guests craving more. Enjoy every bite!