Thanksgiving beets –As we gather to celebrate Thanksgiving, let’s bring something vibrant and nutritious to the table with a delightful beet dish! Beets are not only packed with vitamins and minerals, but they also add a beautiful pop of color to your holiday spread. Here’s a recipe that highlights the lovely flavors of beets, making it a perfect addition to your festive meal. Let’s dive into the details!
A Thanksgiving full of BEETS!
Imagine a stunning platter of roasted beets, their earthy sweetness complemented by a tangy dressing. This recipe is simple yet impressive, allowing you to showcase the beets beautifully. From the first bite, you will experience the delightful combination of flavors that come together to create a dish that’s both healthy and satisfying.
Ingredients
- 4 medium-sized beets, scrubbed and trimmed
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper, to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
- Optional: crumbled feta cheese for topping
Instructions
- Preheat the oven to 400°F (200°C).
- Wrap each beet individually in aluminum foil. This will help them roast evenly while retaining their moisture.
- Place the wrapped beets on a baking sheet and roast for about 45-60 minutes, or until they are tender when pierced with a fork.
- Once cooked, remove the beets from the oven and let them cool for a few minutes. Carefully unwrap them from the foil and peel the skins off, which should come off easily.
- Slice the beets into rounds or wedges and place them in a serving bowl.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper. Drizzle this dressing over the sliced beets.
- Toss gently to coat the beets in the dressing. You can adjust the seasonings as needed.
- For an extra burst of flavor, sprinkle crumbled feta on top, if desired, and garnish with parsley.
- Serve warm or at room temperature as a stunning side dish that will surely be a hit at your Thanksgiving table!
With this simple yet exquisite beet dish, you will impress your guests and add a touch of healthy indulgence to your holiday feast. Enjoy the flavors of the season!