The best brown butter salted rice krispies treats –Discover a delightful twist on a classic treat with the Best Brown Butter Salted Rice Krispies® Treats recipe. This indulgent version enhances the traditional flavors, creating a beautifully rich and satisfying dessert. Perfect for gatherings or a sweet snack at home, these treats are sure to impress your family and friends.
Visual Indulgence
Feast your eyes on the finished product:
Ingredients
To make these delectable treats, you will need the following ingredients:
- 4 tablespoons unsalted butter
- 1/2 teaspoon sea salt
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies® cereal
- 1 teaspoon vanilla extract
- Additional sea salt for topping
Instructions
Follow these simple steps to create your Brown Butter Salted Rice Krispies® Treats:
- In a large saucepan, melt the unsalted butter over medium heat. Stirring frequently, let the butter cook until it turns golden brown and emits a nutty aroma. Be careful not to burn it.
- Once browned, remove from heat and stir in the sea salt and vanilla extract. Mix well to combine.
- Return the saucepan to low heat, adding in the mini marshmallows. Stir continuously until the marshmallows are melted and the mixture is smooth.
- Remove the saucepan from heat, and gently fold in the Rice Krispies® cereal until well coated.
- Lightly grease a 9×13-inch baking dish. Pour the mixture into the dish, spreading it evenly using a spatula. Press down gently but firmly to pack the treats.
- Before the treats cool completely, sprinkle a small amount of additional sea salt on top for a delightful contrasting flavor.
- Allow the treats to cool at room temperature for about 30 minutes, then cut them into squares and enjoy!
These Brown Butter Salted Rice Krispies® Treats will surely be a hit. The addition of brown butter imparts a richness that enhances the sweetness of the marshmallows and cereal. Enjoy these delightful treats with your loved ones, or pack them for a delicious snack on-the-go!