How to Cook The Most Easy And Delish Meatloaf Ever (Step-by-Step)

Are you ready to whip up a delicious and easy meatloaf that will impress your family and friends? Look no further! This recipe for The Most Easy and Delish Meatloaf EVER is just what you need for a comforting dinner. Let’s dive into the details of this tasty dish that’s perfect for any occasion.

Image of the Delicious Meatloaf

Here is a mouthwatering glimpse of our meatloaf masterpiece!

The Most Easy and Delish Meatloaf EVER

Ingredients

Gather the following ingredients to create this easy meatloaf:

  • 1 1/2 lbs ground beef
  • 1 cup breadcrumbs
  • 1/2 cup onion, finely chopped
  • 1/2 cup milk
  • 1/4 cup ketchup
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning

Instructions

Follow these simple steps to cook up your meatloaf:

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, milk, ketchup, egg, salt, pepper, Worcestershire sauce, garlic powder, and Italian seasoning.
  3. Mix everything together until well blended, but be careful not to overmix, as this can make the meatloaf tough.
  4. Transfer the mixture into a loaf pan and shape it into a loaf.
  5. Spread a little extra ketchup on top for added flavor and moisture.
  6. Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C).
  7. Once done, remove from the oven and let it rest for about 10 minutes before slicing.
  8. Serve warm with your favorite sides, such as mashed potatoes or steamed vegetables.

This easy meatloaf recipe is sure to become a family favorite. Its comforting taste and simple preparation will have everyone asking for seconds. Enjoy your time in the kitchen, and bon appétit!