How to Make Three Pepper Rice And Chicken Pot in 15 Minutes

Updated
2 min read

Three pepper rice and chicken pot –Discover the delightful flavors of the Three Pepper Chicken, a dish that blends the vibrant tastes of peppers with savory chicken. This recipe is not only simple to follow but also brings a burst of color and flavor to your dining table. Whether you’re cooking for family or hosting a gathering, this dish is sure to impress. Let’s dive into the recipe!

Three Pepper Chicken

For our Three Pepper Chicken, we’ll be using a combination of colorful bell peppers, marinated chicken, and a few aromatic spices. It’s a dish that looks as good as it tastes!

Three Pepper Chicken

Ingredients

Gather these ingredients to create a mouthwatering meal:

  • 4 boneless, skinless chicken breasts
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 teaspoon black pepper
  • Salt to taste
  • Fresh cilantro for garnish

Instructions

Follow these steps to prepare your Three Pepper Chicken:

  1. Begin by marinating the chicken. In a bowl, mix together the olive oil, garlic, ginger, soy sauce, honey, black pepper, and salt. Add the chicken breasts and coat them well. Allow the chicken to marinate for at least 30 minutes, or overnight for more flavor.
  2. While the chicken marinates, slice your bell peppers into strips. Set aside.
  3. Heat a large skillet over medium-high heat. Add a little olive oil if needed. Once hot, add the marinated chicken breasts to the skillet. Cook for about 6-7 minutes on each side, or until the chicken is cooked through and has a nice golden brown color.
  4. Once cooked, remove the chicken from the skillet and let it rest on a cutting board. In the same skillet, add the sliced bell peppers. Sauté for about 3-4 minutes until they are slightly tender but still have a crunch.
  5. Slice the chicken into strips and return it to the skillet with the peppers. Toss everything together to combine and heat through.
  6. Garnish with fresh cilantro before serving.

Enjoy your delicious Three Pepper Chicken with steamed rice or noodles for a fulfilling meal. This dish not only tantalizes the palate but also brightens up your dinner table with its stunning colors and flavors!