How to Make Thyme Salmon With Sage Pasta in 15 Minutes

Updated
2 min read

Thyme salmon with sage pasta –Today, we’re excited to share a delicious recipe that combines the savory flavor of thyme with tender salmon, served over a bed of sage-infused pasta. This dish is perfect for a cozy dinner or a gathering with friends and family. The aromatic herbs elevate the fish and pasta to a new level of flavor. Let’s dive right into the details of this delightful Thyme Salmon with Sage Pasta!

Thyme Salmon with Sage Pasta

Enjoy this beautifully plated meal that is as good for your palate as it is for your eyes. This recipe is straightforward and packed with nutrients, making it a fantastic option for any time of the year.

Thyme Salmon with Sage Pasta

Ingredients:

  • 2 salmon fillets
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 tablespoon fresh thyme, chopped
  • 8 oz pasta (your choice)
  • 1 cup vegetable or chicken broth
  • 2 cloves garlic, minced
  • 2 tablespoons fresh sage, chopped
  • 2 tablespoons parmesan cheese, grated (optional)
  • Fresh lemon juice for garnish

Instructions:

  1. Start by preparing the pasta according to the package instructions. Drain and set aside, reserving a little pasta water for later use.
  2. While the pasta cooks, season the salmon fillets with salt, pepper, and half of the thyme. In a large skillet, heat the olive oil over medium heat. Once hot, place the salmon fillets skin-side down and cook for about 4-5 minutes on each side, or until the salmon is flaky and cooked through. Remove the salmon from the skillet and keep warm.
  3. In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant. Pour in the broth and bring it to a simmer. Add the chopped sage and the remaining thyme to the pan, stirring well.
  4. Add the cooked pasta to the skillet and toss to combine with the broth and herbs. If needed, use the reserved pasta water to help create a light sauce.
  5. Plate the pasta and place the salmon fillets on top. Garnish with freshly squeezed lemon juice and sprinkle with parmesan cheese if desired.

This Thyme Salmon with Sage Pasta recipe is not only simple to prepare, but it also offers a delightful balance of flavors that is sure to impress. Enjoy this delightful meal with your loved ones!