How to Make Tiffanys Sweet And Spicy Meatballs (Step-by-Step)

Updated
2 min read

Tiffanys sweet and spicy meatballs –Cooking frozen meatballs in a crockpot is a convenient and time-saving method for preparing a delicious meal. Whether you’re hosting a gathering or simply looking for an easy dinner option, this recipe will guide you through the process of achieving perfectly cooked meatballs every time. Below, you’ll find essential ingredients, step-by-step instructions, and a stunning visual to inspire your culinary adventure.

Visual Inspiration

To help you envision the final dish, here’s a beautiful image of cooked meatballs:

Cooked meatballs in a crockpot

Ingredients

For this recipe, you will need the following ingredients:

  • 2 pounds frozen meatballs
  • 1 jar (about 24 ounces) of your favorite marinara sauce
  • 1 cup of shredded mozzarella cheese
  • 1 tablespoon of Italian seasoning
  • Salt and pepper to taste
  • Fresh basil or parsley for garnish (optional)

Instructions

Follow these straightforward steps to cook your frozen meatballs in a crockpot:

  1. Begin by placing the frozen meatballs in a crockpot. There’s no need to thaw them beforehand; they will cook perfectly from a frozen state.
  2. Pour the jar of marinara sauce over the meatballs, ensuring they are evenly coated. You can add a little water to the jar and shake it up to get every last bit of sauce out.
  3. Sprinkle the Italian seasoning, salt, and pepper over the top of the meatballs and sauce, mixing gently to combine.
  4. Cover the crockpot with its lid and set it on low heat. Allow the meatballs to cook for 6 to 8 hours, or on high for 3 to 4 hours. The slow cooking process will ensure the meatballs absorb the flavors of the sauce, resulting in a rich and flavorful dish.
  5. About 30 minutes prior to serving, sprinkle the shredded mozzarella cheese on top. Re-cover the crockpot to let the cheese melt.
  6. Once the cooking time is complete, carefully uncover the crockpot. Use a serving spoon to dish out the meatballs and sauce onto a plate or directly onto your serving dish.
  7. Garnish with fresh basil or parsley if desired, and serve warm. These meatballs pair wonderfully with pasta, sub rolls, or even on their own as a hearty appetizer.

This easy approach to cooking frozen meatballs in a crockpot ensures a flavorful, satisfying meal with minimal effort. Enjoy your delicious creation!