Easy Guide to Prepare To Die For Brownie Chocolate Chip Cookie Bars Like a Chef

Updated
2 min read

To die for brownie chocolate chip cookie bars –Indulging in sweet treats is one of life’s simple pleasures, and today I have an incredible recipe that combines two favorites into one delightful dessert! Introducing Brownie Chocolate Chip Cookie Bars (Brookies), a heavenly combination of rich chocolate brownies and chewy chocolate chip cookies, all wrapped up in a convenient bar form. These bars are perfect for any occasion, whether it’s a family gathering, a special celebration, or just a cozy night in with a good movie. Let’s dive into the deliciousness!

Brownie Chocolate Chip Cookie Bars

These Brookies are not only easy to make, but they also boast a deliciously gooey center and a perfectly slightly crispy top—just what you want in a dessert. First, let’s take a look at the visual delight that awaits you:

Brownie Chocolate Chip Cookie Bars

Ingredients

To whip up these mouthwatering Brownie Chocolate Chip Cookie Bars, gather the following ingredients:

  • For the Brownie Layer:
    • 1/2 cup unsalted butter
    • 1 cup granulated sugar
    • 2 large eggs
    • 1 teaspoon vanilla extract
    • 1/3 cup unsweetened cocoa powder
    • 1/2 cup all-purpose flour
    • 1/4 teaspoon salt
    • 1/4 teaspoon baking powder
  • For the Cookie Layer:
    • 1/2 cup unsalted butter, softened
    • 1/2 cup granulated sugar
    • 1/2 cup brown sugar, packed
    • 1 large egg
    • 1 teaspoon vanilla extract
    • 1 1/4 cups all-purpose flour
    • 1/2 teaspoon baking soda
    • 1/4 teaspoon salt
    • 1 cup chocolate chips

Instructions

Now that you have all your ingredients, let’s get to the fun part: making these delicious bars!

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
  2. Make the Brownie Layer: In a medium saucepan, melt the 1/2 cup of unsalted butter over low heat. Remove from heat and stir in the sugar, eggs, and vanilla. Beat in cocoa, flour, salt, and baking powder. Spread the brownie batter into the prepared pan.
  3. Make the Cookie Layer: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth. Add the egg and vanilla, and mix until well combined. Gradually blend in the flour, baking soda, and salt. Finally, fold in the chocolate chips.
  4. Spread the Cookie Layer over the brownie layer gently. Use a spatula to smooth it out evenly.
  5. Bake in the preheated oven for 25-30 minutes, or until the top is golden and a toothpick inserted into the center comes out with a few moist crumbs.
  6. Cool in the pan before slicing into bars. Enjoy your delicious creation!

These Brownie Chocolate Chip Cookie Bars are sure to become a favorite in your household. With their rich flavors and scrumptious texture, they are truly a treat that everyone will enjoy!