Tomato chicken –Welcome to a delightful culinary experience with the recipe for Tomato Chicken Bake. This dish combines succulent chicken with the freshness of tomatoes and a blend of seasonings, creating a comforting meal that is perfect for any occasion. Below, you will find a detailed breakdown of the ingredients needed and the steps to bring this dish to life.
Tomato Chicken Bake
Prepare yourself for a flavorful journey with this easy-to-follow recipe. The Tomato Chicken Bake is not only delicious but also visually appealing, making it a fantastic choice for dinner parties or family meals.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups of cherry tomatoes, halved
- 1 cup of shredded mozzarella cheese
- 1/2 cup of fresh basil, chopped
- 1/4 cup of balsamic vinegar
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large baking dish, place the chicken breasts and season them with salt, pepper, and minced garlic.
- In a separate bowl, mix together cherry tomatoes, balsamic vinegar, olive oil, and half of the chopped basil. Pour this mixture over the chicken, ensuring the chicken is well coated.
- Cover the dish with aluminum foil and place it in the preheated oven. Bake for 25 minutes.
- After 25 minutes, remove the foil and sprinkle the shredded mozzarella cheese over the chicken and tomatoes.
- Return the dish to the oven and bake for an additional 15-20 minutes, until the chicken is cooked through and the cheese is bubbly and golden.
- Once cooked, remove the dish from the oven and let it rest for a few minutes. Sprinkle the remaining fresh basil over the top before serving.
This Tomato Chicken Bake can be served alongside a variety of sides, such as a fresh salad, crusty bread, or steamed vegetables. It’s a simple, yet impressive dish that is sure to become a staple in your cooking repertoire. Enjoy your meal!