Tomato fennel soup –There’s nothing quite like a warm bowl of soup to soothe the soul, especially when it’s made with fresh ingredients and a touch of creativity. Today, we’re diving into a delightful recipe for Quick Roasted Tomato and Fennel Soup that is not only easy to prepare but also bursting with flavor. This comforting dish is perfect for chilly evenings or as a light lunch paired with crusty bread. Ready to get started? Let’s go!
Quick Roasted Tomato and Fennel Soup
Imagine the aroma of roasted tomatoes mingling with the sweet, anise-like flavor of fennel. This recipe captures the essence of both ingredients, creating a soup that is rich in taste and color. Not only is it simple to make, but it’s also a healthy option that can be enjoyed by everyone.
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Ingredients:
- 2 pounds ripe tomatoes, halved
- 1 large bulb of fennel, trimmed and sliced
- 1 medium onion, chopped
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 4 cups vegetable broth
- Salt and pepper, to taste
- Fresh basil, for garnish
Instructions:
- Preheat your oven to 400°F (200°C).
- On a baking sheet, arrange the halved tomatoes, sliced fennel, chopped onion, and minced garlic.
- Drizzle with olive oil and season with salt and pepper. Toss to coat everything evenly.
- Roast the vegetables in the preheated oven for about 30-35 minutes, or until they are caramelized and tender.
- Once roasted, remove the vegetables from the oven and allow them to cool slightly.
- Transfer the roasted vegetables to a large pot, add the vegetable broth, and bring to a simmer over medium heat.
- Using an immersion blender, puree the soup until smooth. If you don’t have an immersion blender, you can carefully transfer the soup in batches to a regular blender.
- Once pureed, taste and adjust seasoning if necessary. If the soup is too thick, feel free to add more broth until you reach your desired consistency.
- Serve hot, garnished with fresh basil leaves. Enjoy your homemade Quick Roasted Tomato and Fennel Soup!
This soup is not only delicious but also a great way to incorporate fresh produce into your diet. It’s perfect for meal prep, too! Prepare a big batch, store it in individual containers, and you’ll have a healthy option ready to go throughout the week. So grab your ingredients and let’s make this delightful soup today!