How to Cook Tomato Mozzarella Salad Like A Professional

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1 min read

Tomato mozzarella salad –Discover the delightful combination of flavors in this Super Simple Tomato Mozzarella Salad. It’s a refreshing dish that’s perfect for a quick lunch or a light dinner. The bright colors and fresh ingredients make it not just tasty, but also visually appealing. Let’s get started on creating this vibrant salad that will impress your friends and family alike.

Ingredients

Begin by gathering the following ingredients:

  • 2 cups cherry tomatoes, halved
  • 1 cup fresh mozzarella balls (bocconcini)
  • Fresh basil leaves, for garnish
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt, to taste
  • Black pepper, to taste

Instructions

Follow these simple steps to bring your salad to life:

  1. In a large bowl, combine the halved cherry tomatoes and fresh mozzarella balls.
  2. Add the fresh basil leaves, either torn or left whole for a more rustic look.
  3. In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper until well blended.
  4. Pour the dressing over the tomato and mozzarella mixture, tossing gently to combine and coat the ingredients evenly.
  5. Let the salad marinate for about 10-15 minutes to enhance the flavors.
  6. Serve the salad in a large bowl or on individual plates, garnishing with additional basil leaves if desired.

Final Thoughts

This Super Simple Tomato Mozzarella Salad is not only easy to make but also an explosion of flavors that burst in your mouth with every bite. The sweetness of the tomatoes, the creaminess of the mozzarella, and the fragrant basil create a harmonious blend that’s hard to resist. Plus, it’s a versatile dish that can be adjusted according to personal taste; feel free to add avocados, arugula, or even a sprinkle of chili flakes for a kick. Enjoy this salad at your next gathering or as a delightful side dish with grilled chicken. Happy cooking!

Super Simple Tomato Mozzarella Salad