Looking for a quick and satisfying meal? This Easy Homemade Tomato Rice Soup is the perfect answer! It’s comforting, delicious, and packed with flavors you and your family will love. Plus, it’s simple to prepare, making it an ideal choice for a weeknight dinner.
Easy Homemade Tomato Rice Soup
This delicious tomato rice soup combines the richness of tomatoes with the heartiness of rice, resulting in a warm and comforting dish that’s perfect for chilly days or whenever you need a little pick-me-up.
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 garlic cloves, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups vegetable broth
- 1 cup cooked rice (white or brown)
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it’s translucent, about 5 minutes.
- Stir in the minced garlic and cook for another minute until fragrant.
- Add the crushed tomatoes and vegetable broth to the pot. Stir well to combine and bring to a simmer.
- Once simmering, add the cooked rice, dried basil, salt, and pepper. Allow the soup to simmer for an additional 10-15 minutes, letting the flavors meld together.
- Adjust the seasoning if necessary. If you like a bit of creaminess, you can add a splash of heavy cream or coconut milk at this stage.
- Serve hot, garnished with fresh parsley if desired. Enjoy your comforting bowl of tomato rice soup!
This soup is not only simple to make but also incredibly delicious and healthy! It’s a perfect recipe to keep on hand for those busy nights when you want something quick yet satisfying. Enjoy your cooking adventure!