Trail mix cookies –If you’re looking for a delightful snack that satisfies your sweet tooth while maintaining a healthy profile, look no further than these scrumptious Healthy Trail Mix Cookies! Perfect for breakfast or as an afternoon pick-me-up, these cookies are packed with nutritious ingredients that will keep you energized throughout the day. Let’s get started on this delectable recipe!
Healthy Trail Mix Cookies
These cookies combine the goodness of oats, nuts, and dried fruits, making them an ideal treat for anyone who loves wholesome snacks. Plus, they’re easily customizable, so feel free to add your favorite nuts or dried fruits!
Ingredients:
- 1 cup rolled oats
- 1/2 cup almond butter (or peanut butter)
- 1/4 cup honey or maple syrup
- 1/2 cup mixed nuts (chopped)
- 1/2 cup dried fruit (such as raisins, cranberries, or apricots)
- 1/4 cup dark chocolate chips (optional)
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- Pinch of salt
Instructions:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the rolled oats, almond butter, honey (or maple syrup), vanilla extract, baking soda, and salt. Mix until well combined.
- Add in the chopped nuts, dried fruits, and dark chocolate chips (if using). Stir until everything is evenly mixed.
- Using a tablespoon, scoop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Flatten the cookies slightly with the back of the spoon, as they will not spread much during baking.
- Bake for 10-12 minutes or until the cookies are golden brown around the edges.
- Remove the baking sheet from the oven and allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely.
Once cooled, enjoy these Healthy Trail Mix Cookies as part of your breakfast, an afternoon snack, or even a wholesome dessert. They store well in an airtight container for up to a week, making them a great on-the-go option!