Triple berry sorbet –Indulging in the delightful tastes of summer is made easy with this refreshing Triple Berry Sorbet. Perfect for those hot days when you need something cool and sweet, this recipe combines the vibrant flavors of mixed berries to create a delicious treat that everyone will love.
Triple Berry Sorbet – Nama
Take a look at this eye-catching sorbet that promises not just to satisfy your sweet tooth but also to provide a burst of berry goodness!
Ingredients
Gather these simple ingredients to create your own tasty sorbet:
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1/2 cup granulated sugar
- 1 cup water
- 1 tablespoon lemon juice
- Fresh mint sprigs (for garnish, optional)
Instructions
Follow these straightforward steps to whip up your scrumptious sorbet:
- In a medium saucepan, combine the sugar and water. Stir over medium heat until the sugar is completely dissolved to create a simple syrup.
- Once the syrup has cooled, add the mixed berries and lemon juice to the mixture.
- Using a blender, puree the berry mixture until smooth. If you prefer a chunkier texture, you can pulse it briefly instead.
- Strain the mixture through a fine-mesh sieve to remove any seeds, if desired. This step can help achieve a smoother sorbet.
- Pour the berry puree into a shallow dish and place it in the freezer. Stir every 30 minutes for about 3 hours, or until the sorbet is firm but still scoopable.
- Once frozen, take the sorbet out and let it sit at room temperature for a few minutes before scooping, so it’s easier to serve.
- Serve in chilled bowls and garnish with mint sprigs, if desired. Enjoy the vibrant taste of summer!
There you have it! A delightful recipe for Triple Berry Sorbet that’s sure to impress your friends and family. Enjoy your homemade frozen dessert and relish the refreshing flavors!