Triple layer cookie bars –Indulge in a delightful treat with this Triple-Layer Cookie Bars recipe, a perfect blend of flavors that will satisfy any sweet tooth. These bars combine a rich array of textures and tastes, making them an ideal dessert for any occasion. Whether you’re hosting a gathering or simply treating yourself, these cookie bars are sure to impress.
Visual Appeal
Take a look at this scrumptious creation:
Ingredients
To create your own Triple-Layer Cookie Bars, you will need the following ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped nuts (optional)
Instructions
Follow these easy steps to prepare your Triple-Layer Cookie Bars:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
- Fold in the chocolate chips, butterscotch chips, and nuts if using.
- Spread half of the batter evenly in the prepared baking pan. Bake for 10 minutes in the preheated oven.
- Remove from the oven and spread the remaining batter on top. Bake for an additional 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Allow the bars to cool in the pan before cutting into squares. Enjoy these rich and delicious treats!
These Triple-Layer Cookie Bars are a delightful addition to any dessert menu, perfect for sharing with friends and family or enjoying as a sweet indulgence. Each bite offers a harmonious blend of flavors that is sure to become a favorite in your household.