Two ingredient pizza dough –Are you ready to embark on a culinary adventure that’s as simple as pie? Or should I say pizza? Grab your chef hat (or a baseball cap, because who are we kidding) and let’s dive into the world of Two Ingredient Pizza Dough! Yes, you heard that right: TWO ingredients. No culinary degree required!
Feast Your Eyes!
Before we jump into the mixing madness, let’s gaze upon what our glorious creation will look like!
Ingredients Galore!
Alright, here’s what you need to whip up this masterpiece:
- 1 cup plain Greek yogurt
- 1 cup self-rising flour (plus extra for dusting)
Let’s Make Pizza Magic!
Now that we have collected our potion ingredients, it’s time to mix them together. Follow my lead, and prepare for some serious pizza creating!
- In a large bowl, combine the Greek yogurt and self-rising flour. Use a spatula for this task, or if you’re feeling adventurous, dive right in with your hands! Just don’t blame me if you end up in a white flour explosion!
- Mix until the dough becomes pliable and slightly sticky. If your dough is too sticky, sprinkle a little extra flour until it feels just right. Think of it as finding the perfect pair of shoes but with dough instead!
- Once your dough is ready, turn it out onto a floured surface. Knead it gently for about 5-7 minutes. If someone mistakenly walks in during your dough wrestling match, just tell them you’re practicing your ninja skills!
- Roll your dough into your desired thickness. It’s pizza, not a Frisbee, so keep it a decent size! Place on a baking sheet lined with parchment paper.
- Now, it’s time for toppings! Slather on your favorite pizza sauce, sprinkle cheese galore, and toss on the pepperoni (or any toppings your heart desires).
- Bake in a preheated oven at 450°F (230°C) for about 12-15 minutes, or until the crust is golden and the cheese is bubbling like a cauldron of joy.
Once your pizza is out of the oven and smelling like a cheesy paradise, let it cool for a couple of minutes. Then slice, serve, and enjoy every cheesy bite! Who knew pizza dough could be this easy? Now, go ahead and flaunt your pizza-making prowess to your friends. They won’t believe it’s just TWO ingredients!