Ube milkshake –Are you ready to indulge in a delightful and colorful treat? Today, we are making an Ube Milkshake that is not only easy to prepare but also uses just four simple ingredients! This creamy and vibrant purple milkshake will surely impress your friends and family, making it the perfect addition to any gathering or just a special treat for yourself. Let’s get started!
Ube Milkshake
This Ube Milkshake is packed with flavor and beautiful color. Ube, a purple yam, adds both sweetness and a stunning violet hue to the drink. It’s a popular ingredient in many desserts and is bound to win you over!
Ingredients
To make this amazing ube milkshake, you will need the following ingredients:
- 2 cups vanilla ice cream
- 1 cup milk (whole or your favorite alternative)
- 1/2 cup ube halaya (ube jam)
- Whipped cream and ube sprinkles for topping (optional)
Instructions
Follow these simple steps to whip up your ube milkshake:
- In a blender, combine the vanilla ice cream, milk, and ube halaya. Make sure to blend until smooth and creamy. You want to achieve a lovely purplish color throughout the mixture.
- Once blended, taste the mixture. If you desire a sweeter flavor, you can add a bit more ube halaya or sugar according to your preference.
- Pour the ube milkshake into a tall glass. For an extra touch of elegance, you can drizzle some ube syrup inside the glass before pouring the milkshake. It will make the presentation even more appetizing!
- Top with whipped cream and finish off with a sprinkle of ube sprinkles if desired.
- Serve immediately and enjoy this refreshing and fun drink!
This Ube Milkshake is perfect for warm days or whenever you need a little pick-me-up. Whether you’re entertaining guests or treating yourself, this delightful drink is sure to be a hit. So, grab your blender and make this stunning milkshake today!