How to Cook Unsloppy Joes in 5 Minutes

Experience a delightful twist on a classic dish with this Unsloppy Joes recipe. Perfect for lunch or dinner, this simple yet flavorful recipe will surely be a hit with both kids and adults alike. Here’s everything you need to know to create this delicious meal in your own kitchen.

Unsloppy Joes

This scrumptious dish is an excellent alternative to traditional sloppy joes, offering a less messy but equally satisfying experience. Enjoy the layers of flavor and the ease of preparation that this recipe provides.

Unsloppy Joes - A delicious twist on a classic dish

Ingredients

  • 1 lb ground beef or turkey
  • 1/2 cup onion, finely chopped
  • 1/2 cup green bell pepper, finely chopped
  • 1 cup diced tomatoes (canned or fresh)
  • 1/4 cup tomato sauce
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons mustard
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Buns for serving

Instructions

  1. In a large skillet over medium heat, brown the ground beef or turkey until fully cooked. Drain excess fat as needed.
  2. Add the chopped onion and green bell pepper to the skillet, cooking until softened, about 3-5 minutes.
  3. Stir in the diced tomatoes, tomato sauce, ketchup, Worcestershire sauce, mustard, and garlic powder. Mix well.
  4. Season the mixture with salt and pepper to taste. Bring to a simmer, allowing the flavors to meld for about 10 minutes.
  5. Once thoroughly heated, remove from heat. Serve the unsloppy joe mixture on toasted buns.
  6. Enjoy your meal with a side salad or crispy fries for a complete dining experience.

This Unsloppy Joes recipe is not just delicious; it’s also quick to prepare, making it an ideal option for busy weeknights. Serving it up in a more refined manner allows you to enjoy the essence of the beloved sloppy joe without the mess. Don’t hesitate to customize the ingredients to fit your personal taste – add spices, switch up the protein, or even include additional vegetables. Bon appétit!