Vegan apple dumplings –Delight in the rich flavors and comforting textures of Vegan Apple Dumplings, a sweet treat that combines the essence of traditional desserts with plant-based ingredients. Perfect for any occasion, these dumplings are not only visually appealing but also easy to prepare.
Vegan Apple Dumplings
These Vegan Apple Dumplings are a wholesome twist on a classic dish. Encased in a tender dough, the succulent apple filling makes each bite a celebration of flavor. Follow the simple recipe below to create your own batch of these delightful dumplings.
Ingredients:
- 4 medium-sized apples, peeled and cored
- 1 cup all-purpose flour
- 1/2 cup coconut sugar or brown sugar
- 1/4 cup coconut oil, melted
- 1/4 cup almond milk or any plant-based milk
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 tablespoon lemon juice
- 1 tablespoon maple syrup (optional, for added sweetness)
Instructions:
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a mixing bowl, combine the flour, baking powder, cinnamon, nutmeg, and salt. Add the melted coconut oil and almond milk, stirring until the mixture forms a soft dough.
- In another bowl, mix the peeled and cored apples with coconut sugar, lemon juice, and maple syrup until well-coated.
- Roll the dough out on a floured surface until it reaches about 1/4 inch thickness. Cut the dough into squares large enough to encase the apples.
- Place an apple in the center of each dough square. Fold the corners of the dough over the apples, sealing them completely. Ensuring no gaps remain is crucial for preventing the filling from leaking out during baking.
- Arrange the dumplings in the prepared baking dish, ensuring they have enough space to expand while baking.
- Bake in the preheated oven for 25-30 minutes, or until the dumplings are golden brown and cooked through.
- Allow to cool slightly before serving. These dumplings are delicious on their own or paired with a scoop of vegan ice cream for an extra treat!
Enjoy your homemade Vegan Apple Dumplings, a perfect dessert that is both satisfying and nutritious. This dish is sure to please vegans and non-vegans alike, making it an excellent choice for sharing with family and friends.
