Vegan cake mix cookies –Hey y’all! If you’re looking for a sweet treat that won’t take you all day to whip up, I got the perfect recipe for you. These Super Quick and Easy Vegan Cake Mix Cookies are not only delish but also super simple to make. Let’s get right into it!
Image of the Vegan Cookies
Look at these beautiful cookies! Just imagine biting into those soft, chewy delights.
Ingredients
Here’s what you’ll need to whip up these cookies:
- 1 box of vegan cake mix (any flavor you like!)
- 1/2 cup of vegetable oil
- 1/4 cup of water
- 1 cup of vegan chocolate chips (or any mix-ins you prefer)
- A pinch of salt (optional)
Instructions
Now let’s dive into how to make these easy peasy cookies:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large mixing bowl, combine the vegan cake mix, vegetable oil, and water. Mix until well combined and smooth. You should have a thick batter.
- Fold in the vegan chocolate chips or any other mix-ins you like. This is where you can get creative – nuts, dried fruit, or even sprinkles could work wonders!
- Using a tablespoon, scoop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden. They may look a bit underbaked, but they’ll firm up as they cool.
- Once done, remove from the oven and let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
And there you have it, folks! These vegan cake mix cookies are perfect for when you need something sweet in a pinch. Enjoy them with a glass of almond milk or your favorite plant-based beverage. Happy baking!
