Vegan mushroom and kale soup –Hey y’all, let’s whip up some comfort in a bowl with this 30 Minute One Pot Creamy Vegan Mushroom Soup. It’s quick, easy, and oh-so-delicious! Perfect for those chilly days or when you just want something warm and hearty, this mushroom soup will have you smiling with every spoonful. So grab your pots and let’s get cooking!
Check out this delicious soup!
Feast your eyes on this creamy goodness that’s not only tasty but also vegan!
Ingredients
Here’s what you’ll need to put together this scrumptious soup:
- 1 tablespoon olive oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 8 ounces mushrooms, sliced (your choice – cremini, button, or a mix!)
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 4 cups vegetable broth
- 1 cup coconut milk or cashew cream
- 2 cups fresh spinach
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
Let’s get this soup cooking, folks! Follow these simple steps:
- Heat the olive oil in a large pot over medium heat. Add diced onions and sauté until they start to become translucent, about 3-4 minutes.
- Stir in the minced garlic, cooking for an additional minute until fragrant. Then, add in those lovely mushrooms. Cook until they soften, around 5-7 minutes.
- Sprinkle the thyme and rosemary over the mushroom mixture, giving everything a good stir to combine the flavors.
- Pour in the vegetable broth and bring to a simmer. Let it cook for about 15 minutes, allowing all those flavors to meld together.
- Once the soup has simmered, stir in the coconut milk or cashew cream. Then toss in the fresh spinach and season with salt and pepper to taste. Keep stirring until the spinach wilts, about 2-3 minutes.
- Remove from heat and if you like it a little smoother, go ahead and blend a few cups of the soup before serving. Otherwise, serve it just as is!
- Garnish with some fresh parsley if you want to add a little flair. Now, dig in and enjoy!
This creamy vegan mushroom soup is sure to warm you up and keep you coming back for another bowl. Perfect for meal prep or leaning on your friends during chilly nights, it’s a dish that’ll surely please everyone at the dinner table. Happy cooking!