Quick Ways to Make Vegan Quinoa Chili with Simple Ingredients

Updated
2 min read

Vegan quinoa chili –If you’re looking for a hearty, delicious meal that’s both vegan and gluten-free, look no further than this Best-Ever Quinoa Chili. It’s packed with nutrients and flavor, making it perfect for a cozy dinner or meal prep for the week. Let’s dive right into the recipe!

Delicious Quinoa Chili

This quinoa chili is not only filling but also loaded with vegetables, making it a nutritious option. Perfect for those chilly evenings when you want something warm and comforting, this recipe is sure to become a favorite in your household.

Best-Ever Quinoa Chili

Ingredients

Here’s what you’ll need to make this flavorful quinoa chili:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 carrot, diced
  • 2 celery stalks, diced
  • 1 cup corn kernels (fresh or frozen)
  • 1 can (15 oz) black beans, rinsed and drained
  • 1 can (15 oz) kidney beans, rinsed and drained
  • 1 can (28 oz) crushed tomatoes
  • 1 cup vegetable broth
  • 1 cup quinoa, rinsed
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste</li
  • Fresh cilantro, for garnish (optional)

Instructions

Follow these simple steps to bring your quinoa chili to life:

  1. In a large pot, heat olive oil over medium heat. Add the diced onion and cook until softened, about 5 minutes.
  2. Stir in the minced garlic, diced bell pepper, carrot, and celery, cooking for another 5 minutes until the vegetables are tender.
  3. Add the corn, black beans, kidney beans, crushed tomatoes, vegetable broth, rinsed quinoa, chili powder, cumin, smoked paprika, salt, and pepper.
  4. Bring the mixture to a boil, then reduce the heat to low and cover the pot. Let it simmer for about 20-25 minutes, or until the quinoa is cooked and the chili is thickened.
  5. Taste and adjust seasonings as necessary. If you prefer a spicier chili, feel free to add some cayenne pepper!
  6. Serve hot, garnished with fresh cilantro if desired.

This Best-Ever Quinoa Chili is not only simple to make but also incredibly satisfying. Enjoy each spoonful as the flavors blend together beautifully, making it a go-to recipe for any occasion!