Vegetable quiche cups to go –Hey y’all! Today, we’re diving into a delicious and comforting dish that’s perfect for brunch or a cozy dinner—Roasted Vegetable Quiche! This recipe brings together all those vibrant veggies in a flaky crust, making it the perfect way to impress your family and friends. Let’s get into it!
Roasted Vegetable Quiche
Check out this delightful quiche, bursting with flavor and color.
:max_bytes(150000):strip_icc()/roasted-vegetable-quiche-recipe-256440-hero-01-40800536105a4bd98147e7406c110611.jpg)
Ingredients
- 1 pre-made pie crust
- 1 tablespoon olive oil
- 1 cup diced bell peppers (mix of colors)
- 1 cup chopped broccoli
- 1 cup sliced zucchini
- 1 small onion, diced
- 4 large eggs
- 1 cup milk (or plant-based alternative)
- 1 cup shredded cheese (cheddar or your favorite blend)
- Salt and pepper to taste
- 1 teaspoon dried basil (optional)
Instructions
- Preheat your oven to 375°F (190°C). While that oven is heating up, grab your pie crust and place it in a 9-inch pie pan. Poke a few holes in the bottom with a fork—this keeps it from puffing up!
- In a skillet, heat the olive oil over medium heat. Add the diced onions and sauté until they become translucent, about 3-4 minutes.
- Next, throw in the bell peppers, broccoli, and zucchini. Cook those veggies until they’re tender, which should take about 5-7 minutes. Season them with salt, pepper, and dried basil if you’re feeling fancy!
- In a separate bowl, whisk together the eggs and milk until they’re well combined. Stir in the shredded cheese and mix well.
- Once the veggies are cooked, spread them evenly over the pie crust. Pour the egg and cheese mixture on top, making sure everything is evenly distributed.
- Pop that beauty into the preheated oven and bake for 35-40 minutes. You’re looking for a golden-brown top, and the filling should be set and slightly puffed.
- Once it’s done, let it cool for a few minutes before slicing. Serve warm or at room temperature, and watch it disappear!
This Roasted Vegetable Quiche is not just tasty but also packed with nutrients from all those fresh veggies. It’s a surefire hit that brings everyone to the table. Enjoy and share the love!