Vegetarian buffalo chicken dip –If you’re looking for a delicious appetizer that’s sure to satisfy everyone at your next gathering, look no further than this amazing Vegetarian Buffalo Chicken Dip! It’s the perfect blend of creamy, spicy, and savory flavors that will have your guests coming back for more. Served with crispy tortilla chips, veggie sticks, or toasted bread, this dip is an absolute crowd-pleaser. Let’s dive into the recipe!
Vegetarian Buffalo Chicken Dip
Here’s a delightful twist on the classic buffalo chicken dip that everyone will love. This vegetarian version packs all the flavor without any of the meat!

Ingredients
To make this scrumptious dip, you’ll need the following ingredients:
- 1 cup of cooked and shredded jackfruit (or canned jackfruit in water or brine, drained and shredded)
- 1 cup of cream cheese (softened)
- 1/2 cup of Greek yogurt
- 1/2 cup of buffalo sauce (adjust to taste)
- 1 cup of shredded cheddar cheese (or a vegan cheese alternative)
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
Now that you’ve got your ingredients ready, it’s time to whip up this delicious dip. Follow these simple steps:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese, Greek yogurt, and buffalo sauce. Stir until smooth.
- Add the shredded jackfruit, cheddar cheese, garlic powder, onion powder, salt, and pepper to the bowl. Mix everything together until well combined.
- Transfer the mixture into a baking dish and spread it evenly.
- Bake for about 20-25 minutes or until the dip is bubbly and slightly golden on top.
- Once baked, remove from the oven and let it cool for a few minutes. Garnish with chopped green onions if desired.
- Serve warm with your choice of tortilla chips, veggie sticks, or toasted bread. Enjoy!
This Vegetarian Buffalo Chicken Dip is not only easy to make but also incredibly satisfying. It’s perfect for parties, game days, or a cozy night in. Dive into the flavors, and don’t forget to share this tasty treat with friends and family!