How to Make Velveeta Down Home Macaroni And Cheese in 15 Minutes

Updated
2 min read

Velveeta down home macaroni and cheese –Are you looking for a comforting and creamy dish that can brighten up any meal? Look no further than this delicious Velveeta Down-Home Macaroni and Cheese! It’s creamy, cheesy, and incredibly easy to make. Perfect for family gatherings or a cozy night in, this recipe will surely become a family favorite. Let’s dive into this cheesy delight!

Velveeta Down-Home Macaroni and Cheese

This classic recipe features the melt-in-your-mouth goodness of Velveeta cheese, making each bite irresistibly creamy. Whether you enjoy it as a side dish or a main course, this macaroni and cheese is bound to please!

Velveeta Down-Home Macaroni and Cheese

Ingredients:

  • 8 ounces elbow macaroni
  • 2 cups Velveeta cheese, cubed
  • 1/2 cup milk
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon paprika (optional, for a little kick)
  • 1/2 cup breadcrumbs (optional, for topping)

Instructions:

  1. Start by boiling a large pot of salted water. Once it’s boiling, add the elbow macaroni and cook according to package instructions until al dente.
  2. While the pasta is cooking, in a separate saucepan, melt the butter over medium heat.
  3. Add the cubed Velveeta cheese and milk to the saucepan. Stir continuously until the cheese has completely melted and the mixture is smooth.
  4. Once the macaroni is cooked, drain it and return it to the pot. Pour the cheese mixture over the macaroni and stir until all the pasta is well coated.
  5. Season with salt, pepper, and paprika to taste. If you love a crunchy topping, sprinkle the breadcrumbs on top.
  6. Transfer the macaroni and cheese to a baking dish and bake in a preheated oven at 350°F (175°C) for about 15-20 minutes, until bubbly and golden on top.
  7. Remove from the oven and let it cool for a few minutes before serving. Enjoy your homemade Velveeta Down-Home Macaroni and Cheese!

This recipe is not only simple but also incredibly versatile! Feel free to add your favorite ingredients like cooked bacon, sautéed vegetables, or even a sprinkle of your favorite herbs for extra flavor. Dive in and enjoy the comforting warmth of this cheesy pasta dish!