Vietnamese salad rolls –Y’all, have you ever tasted something so fresh and vibrant that it just lights up your day? Let me introduce you to these scrumptious Vietnamese Salad Rolls. Not only are they a feast for the eyes, but they’re also packed with flavor and crunch. Perfect for gatherings or just a special treat for yourself! Let’s dive into the colorful world of rice paper rolls.
Vietnamese Salad Rolls: These Colourful Rice Paper Rolls Will Impress
When you see these rolls, you might think they belong at a fancy restaurant, but trust me, they are easy to make at home! Just grab some fresh ingredients and let’s roll our way to deliciousness.

Ingredients
- 1 package of rice paper wrappers
- 1 cup of cooked vermicelli noodles
- 1 cup of shredded lettuce
- 1 cup of grated carrots
- 1 cup of sliced bell peppers (red, yellow, or green)
- 1 cup of cucumber, julienned
- Fresh herbs (mint, cilantro, and basil)
- Protein of choice (shrimp, tofu, or grilled chicken)
- Peanut dipping sauce or hoisin sauce for serving
Instructions
- First things first, get your workstation ready. A clean countertop makes all the difference! Fill a shallow dish with warm water where you can wet the rice paper wrappers.
- Take one rice paper wrapper and dip it in the warm water for about 10-15 seconds, just until it becomes pliable. Lay it flat on a clean surface.
- Now, grab a small handful of your vermicelli noodles and place them in the center of the wrapper.
- Add a few pieces of shredded lettuce, grated carrots, bell peppers, and cucumber. Top it off with some fresh herbs and your protein of choice.
- To roll, fold the sides of the wrapper over the filling, then roll it away from you tightly but gently. You want to secure the yumminess without tearing the wrapper. Repeat with the remaining ingredients.
- Once you’ve got all your rolls, serve them with your favorite dipping sauce. A peanut sauce adds a wonderful nutty flavor that’ll have you going back for seconds!
These Vietnamese Salad Rolls not only bring a burst of flavors but also a splash of color to your table. Enjoy this delightful treat that’s perfect for any occasion, and remember, fresh is always best. Happy rolling!