Are you looking to impress your guests with a timeless classic? The Waldorf Salad is a perfect blend of crisp apples, crunchy walnuts, and sweet grapes, providing a delightful contrast of textures and flavors. This refreshing dish is not only simple to make, but it’s also a crowd-pleaser that works well as an appetizer or side dish. Here’s how to prepare this beloved recipe!
Classic Waldorf Salad
Take a look at this beautiful Waldorf Salad that truly captures the essence of freshness and flavor. It’s a dish that celebrates the simplicity of wholesome ingredients combined to create something extraordinary.
Ingredients
To make this scrumptious salad, you’ll need the following ingredients:
- 2 cups of diced apples (preferably Granny Smith for a tart flavor)
- 1 cup of grapes, halved (red or green, your choice!)
- 1 cup of walnuts, chopped
- 1 cup of celery, diced
- 1 cup of mayonnaise
- 1 tablespoon of lemon juice
- Salt and pepper to taste
- Fresh lettuce leaves for serving (optional)
Instructions
Follow these simple steps to create your own Waldorf Salad:
- In a large mixing bowl, combine the diced apples, halved grapes, chopped walnuts, and diced celery.
- In a separate small bowl, whisk together the mayonnaise and lemon juice until smooth.
- Pour the mayonnaise mixture over the apple mixture and gently fold to combine. Make sure all the ingredients are well coated.
- Season with salt and pepper to taste, mixing gently again.
- For a lovely presentation, line a serving dish with fresh lettuce leaves and spoon the salad mixture over the top.
- Chill in the refrigerator for about 30 minutes before serving to let the flavors meld together.
This Classic Waldorf Salad is a light yet satisfying dish that’s perfect for any occasion, be it a family gathering, a picnic, or a holiday dinner. Enjoy the delightful crunch of walnuts and the sweet juiciness of grapes in every bite!