Warm winter citrus dessert –Hey y’all! Gather around because I’ve got something special for ya. This Warm Winter Citrus Dessert is just the thing to brighten up those chilly days. With its vibrant flavors and cozy vibes, it’s perfect for any gathering or just a sweet treat for yourself. Let’s dive into this delicious recipe!
Warm Winter Citrus Dessert
Picture this—sweet, juicy citrus fruits mingling together in a warm, aromatic dish that wraps you in comfort. This dessert is simple yet oh-so-satisfying. Trust me, once you take a bite, you’ll have a smile on your face that lasts all day.
Ingredients
- 4 large oranges
- 2 grapefruits
- 1/4 cup sugar
- 1/2 cup fresh-squeezed orange juice
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- Fresh mint leaves for garnish (optional)
Instructions
- Start by peeling the oranges and grapefruits. Be sure to remove all the pith so it’s nice and sweet.
- Segment the fruits into bite-sized pieces and place them in a large bowl.
- In a separate bowl, mix together the sugar, fresh-squeezed orange juice, vanilla extract, and cinnamon. Stir until the sugar is dissolved.
- Pour the mixture over the citrus segments and gently toss to combine, ensuring that all the pieces are well-coated.
- Let the fruit marinate for about 15-20 minutes, allowing those flavors to meld beautifully.
- While your fruit is soaking up all that goodness, preheat your oven to 350°F (175°C).
- Transfer the marinated fruit mixture to a baking dish and spread it out evenly.
- Bake for about 15-20 minutes, until the fruit is warm and the juices are bubbling.
- Remove from the oven and allow it to cool slightly before serving.
- Garnish with fresh mint leaves if you’re feeling fancy!
And that’s it, folks! Serve up this warm delight with a scoop of vanilla ice cream or just on its own. You won’t regret trying this recipe—it’s the kind of dessert that feels like a warm hug on a cold day. Enjoy your cooking and savor every bite!