Watermelon and tomato salad –Welcome to a refreshing summer dish that combines the sweetness of watermelon with the savory taste of tomatoes. This Watermelon & Tomato Salad is perfect for warm days when you want a light and vibrant meal. Let’s dive into how to prepare this delicious salad that will surely impress your friends and family.
Watermelon & Tomato Salad
Bright, colorful, and bursting with flavor, this salad is not only easy to make but also packed with nutrients. The combination of juicy watermelon and ripe tomatoes creates a delightful contrast both in texture and taste.
Ingredients
- 4 cups watermelon, diced
- 2 cups cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- 1/4 cup feta cheese, crumbled
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Start by preparing the ingredients. Dice the watermelon into bite-sized cubes and halve the cherry tomatoes.
- In a large mixing bowl, combine the diced watermelon, halved tomatoes, and chopped basil.
- Next, sprinkle the crumbled feta cheese over the salad ingredients. Feta adds a creamy texture and salty flavor that complements the sweetness of the watermelon perfectly.
- In a small bowl, whisk together the balsamic vinegar and olive oil. This dressing will enhance the flavors of the salad.
- Drizzle the dressing over the salad mix and gently toss everything together, ensuring that the ingredients are well coated.
- Season with salt and pepper to taste. Remember to start with a small pinch of salt, as feta cheese already has a salty kick.
Serving Suggestions
This Watermelon & Tomato Salad can be served as a side dish at barbecues, picnics, or any summer gathering. It’s also a great addition to a light lunch. The vibrant colors and lively flavors will make this salad the star of your meal. Enjoy every fresh bite!
Try this recipe today and relish the combination of sweet and savory in every mouthful. It’s a summer delight that celebrates the vibrant flavors of the season!