Weeknight noodle bowl –Y’all ready for a delicious ride? Let me tell you about this Korean Steak Noodle Bowl that’s gonna light up your taste buds! It’s got all the flavors and makes you feel like you’re in your favorite Korean BBQ spot. Grab your ingredients and let’s whip this up!
Check Out This Yummy Bowl!
Feast your eyes on this scrumptious-looking dish that’s as good as it gets! Look at those vibrant colors and flavors just waiting to come together in perfect harmony.
Ingredients You’ll Need:
Let’s gather the goods! Here’s what you need to make this fantastic meal:
- 8 ounces of fresh noodles (any kind you like)
- 1 pound of flank steak, thinly sliced
- 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- 2 cloves of garlic, minced
- 1 teaspoon of ginger, minced
- 1 cup of broccoli florets
- 1 red bell pepper, sliced
- 1 carrot, julienned
- 2 green onions, chopped
- 1 tablespoon of sesame seeds for garnish
- Salt and pepper to taste
Instructions to Get Cookin’:
Alright, now let’s break it down step-by-step and get cooking! It’s gonna be worth it, trust me.
- Start by marinating your flank steak. In a bowl, mix together soy sauce, sesame oil, garlic, ginger, salt, and pepper. Add the steak, toss it well, and let it sit for about 15-30 minutes.
- While your steak is marinating, prep your veggies. Cut the broccoli, bell pepper, and carrot so they’re ready to go.
- Bring a pot of water to boil and toss in those fresh noodles for about 3-5 minutes, or until cooked to your liking. Drain and set aside.
- Now, heat a skillet over medium-high heat. Add the marinated steak and cook it for about 3-4 minutes, until it’s nicely browned and cooked through. Remove the steak from the skillet and set aside.
- In the same skillet, add your veggies. Stir-fry for about 3-4 minutes until they’re tender yet crispy.
- Combine the steak back into the skillet with the veggies, and add the noodles. Toss everything together until evenly mixed and heated through.
- Serve it all up and don’t forget to sprinkle those sesame seeds and green onions on top. Voilà, you’ve got yourself a mouth-watering Korean Steak Noodle Bowl!
This dish is not only easy to make, but it also packs a punch of flavor that’ll satisfy your cravings. So dig in and enjoy every bite of this comforting and delightful bowl!