Delicious Recipes for Whipped Cream Filling with Simple Ingredients

Updated
2 min read

Whipped cream filling –Today, I’m excited to share a delightful treat that’s sure to impress—French Cream Puffs! These light and airy puffs, filled with whipped cream and vanilla, make for a perfect dessert. Whether you’re hosting a gathering or just satisfying a sweet tooth, this recipe is the way to go!

French Cream Puffs With Whipped Cream & Vanilla Filling

These French Cream Puffs are a classic dessert that combines the elegance of French cuisine with the comforting flavors of home. Let’s dive into how you can make these delicious treats!

French Cream Puffs With Whipped Cream & Vanilla Filling

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter
  • 1 cup water
  • 1/4 teaspoon salt
  • 4 large eggs
  • 1 cup heavy cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
  • Additional powdered sugar for dusting

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a medium saucepan, combine the butter, water, and salt. Bring this mixture to a boil over medium heat.
  3. Once boiling, remove from heat and quickly stir in the flour until the mixture forms a ball of dough.
  4. Let the dough cool slightly for about 5 minutes, then add the eggs one at a time, mixing well after each addition. The dough should be smooth and glossy.
  5. Using a piping bag or a spoon, drop small mounds of dough onto the prepared baking sheet, leaving space between them.
  6. Bake in the preheated oven for 20-25 minutes or until the puffs are golden brown and have risen beautifully. Remove from the oven and let them cool completely.
  7. While the puffs are cooling, whip the heavy cream, powdered sugar, and vanilla extract in a bowl until stiff peaks form.
  8. Once the puffs are cool, carefully cut a small slit in the side of each puff and fill them with the whipped cream using a piping bag.
  9. Dust the filled cream puffs with additional powdered sugar before serving.

Enjoy these delightful French cream puffs at your next gathering, or simply treat yourself to a little indulgence. Their delicate flavor and mouthwatering filling will make them an instant favorite!